Healthy, tasty breakfast, lunch, and dinner

This is how I like to eat: not too healthy, but moderately healthy and very tasty.

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Frozen waffles with fresh strawberries and homemade whipped cream, along with scrambled eggs, and sausage
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Kale salad from Costco with quinoa mixed in
dinner
Vietnamese vermicelli with egg roll, grilled pork, peanuts, and fresh fruits & vegetables (at bottom)

Author: Daniel Greene

I facilitate communication between Deaf and hearing people, and I teach people American Sign Language (ASL) and interpreting. Apart from doing the work I love, my greatest joys are family & friends, entertainment, food, photography, and travel.

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